Turon or banana spring roll is a popular dessert or “afternoon snack” in the Philippines. It is made of sliced bananas, dusted with brown sugar, rolled in a spring roll wrapper and fried. Preferably, saba which is a type of banana locally grown in the Philippines, but a regular banana can be used as well.Continue reading “Turon (Banana spring rolls) ala mode”
Tag Archives: dessert
French Apple Tart with Fig Butter glaze
This is such an easy and quick treat to make but the end product looks like you put so much effort. Here’s what you need: Apples (I used small pink lady apples) Pre-made pie crust (I used Pillsbury) Unsalted butter Sugar Cinnamon Fig butter 1 tablespoon water How to make:
At Home with Pearl 